Video
Map
Shows
Blog
Hosts
Share
Shop

Roast Turkey with Neopolitan Stuffing

from Katie Brown
Roast Turkey with Neopolitan Stuffing
Ingredients

For stuffing:
  • 2 tablespoons olive oil
  • 6 ounces sausage pork
  • 6 ounces beef chop meat
  • 2 cups Ricotta cheese
  • ¾ cup bread crumbs
  • 4 ounces pine nuts
  • 4 ounces raisins
  • 1 cup Parmesan cheese
  • ½ cup Italian parsley
  • 1 teaspoon five spice
  • 4 whole eggs
  • Salt and pepper
  • Ground nutmeg to taste


For turkey:
  • 15 pound free range turkey
  • 4 whole garlic cloves
  • 3 stalks thyme
  • 3 stems rosemary
  • 3 stems sage
  • ½ cup olive oil
  • Salt and pepper


Get Cookin'
  • 1. Preheat oven to 325F.
  • 2. Render the pork and chop meat in olive oil over medium heat. Allow to cool.
  • 3. In mixing bowl, add remaining stuffing ingredients and mix well.
  • 4. For turkey, chop garlic, thyme, rosemary, and sage. Combine with oil and completely coat bird.
  • 5. Stuff turkey with neopolitan stuffing mixture and cook for 2 hours.




©2014 American Public Television, WNET & WGBH • All Rights Reserved • Terms of Use
To customize your Create schedule,
please enter your zip code.

ZIP:

Do not prompt me again